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  • La Caja China SP-300 Silver (angle) - Latin Touch
  • La Caja China SP-300 Silver- Latin Touch

La Caja China SP-300 100 lbs.

Price:
$1,250.00
Quantity:
  • Description
  • Product Description

    **FREE SHIPPING IN CONTINENTAL U.S.**USUALLY SHIPS IN 5-7 BUSINESS DAYS**

    This new model has all the same distinct capabilities as the original La Caja China Model #2, but an updated sleek look - diamond-cut metal exterior, steel angle legs with powder coating paint and bolt mounted handles - and some new bells and whistles like the drain valve, for easy clean up and the Ash Disposal system that helps you to dispose of the ashes safely and easy.

    Features: Reinforced Charcoal Grid and Tray Drain System Polished Diamond Plate Aluminum Exterior Ash Disposal System Includes: Top Grill (2) Wind Deflector HD Charcoal Grid Reinforced Charcoal Tray Smoker Thermometer Ash & Charcoal Disposal System Set of hooks and Chain (to clamp meat in the racks).

    Technical Specs: Length: 48" Width: 24" Height: 36" Inside Depth: 12 3/4" Boxes are made of BC Plywood, lined with Aluminum Diamond Plate.

  • SPECS
  • Exterior measurement: 60" L x 25" W x 39" H

    Interior measurement: 48" L x 24" W x 12" H

    Weight: 120 lbs

    Marine Gauge aluminum lining

    Aluminum Diamond Plate exterior

  • Reviews
  • Product Reviews

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  • Videos
  • Product Videos

    How to BBQ a Pig in La Caja China 09:36

    La Caja China cookbook author, Perry P. Perkins, narrates and offers pro tips in this step-by-step video on prepping, injecting, roasting and chopping a Southern-style smoked pig in La Caja China. -------------------------------------------------------------------------------------------------------------- For the written, timed instructions and recipes, visit my La Caja China Cooking blog here: http://wp.me/p2Zut9-X4 Also, be sure and download my FREE La Caja China eGuidebook. It's chock full of my own recipes, tips and tricks for getting the most from your Magic Box! - http://wp.me/p5jExj-JA Happy to answer any of your La Caja China questions! Chef Perry La Caja China Cooking La Caja China World La Caja China Party www.lacajachinacooking.com PS - Don't have a La Caja China with an off-set smoker? Be sure to check out our follow-up video, to see how we get real, down home smoky BBQ from any model La Caja China or grill! - http://youtu.be/3uDShDzlqbs?list=UUy3jujL1YfTNYLU19YEA6dA

    • How to BBQ a P...
      La Caja China cookbook author, Perry P. Perkins, narrates and ...
    • A-Maze-N Smoke...
      Using the A-Maze-N smoker with your La Caja China roasting box...
    • Martha Stewart...
      http://www.KingofPork.com/pig-roast/ Martha Stewart joins Rob...
    • La Caja China ...
      Step by step instructions on how roast whole pig in a Caja Chi...
  • FAQ
  • Description
  • Product Description

    **FREE SHIPPING IN CONTINENTAL U.S.**USUALLY SHIPS IN 5-7 BUSINESS DAYS**

    This new model has all the same distinct capabilities as the original La Caja China Model #2, but an updated sleek look - diamond-cut metal exterior, steel angle legs with powder coating paint and bolt mounted handles - and some new bells and whistles like the drain valve, for easy clean up and the Ash Disposal system that helps you to dispose of the ashes safely and easy.

    Features: Reinforced Charcoal Grid and Tray Drain System Polished Diamond Plate Aluminum Exterior Ash Disposal System Includes: Top Grill (2) Wind Deflector HD Charcoal Grid Reinforced Charcoal Tray Smoker Thermometer Ash & Charcoal Disposal System Set of hooks and Chain (to clamp meat in the racks).

    Technical Specs: Length: 48" Width: 24" Height: 36" Inside Depth: 12 3/4" Boxes are made of BC Plywood, lined with Aluminum Diamond Plate.

  • Videos
  • Product Videos

    How to BBQ a Pig in La Caja China 09:36

    La Caja China cookbook author, Perry P. Perkins, narrates and offers pro tips in this step-by-step video on prepping, injecting, roasting and chopping a Southern-style smoked pig in La Caja China. -------------------------------------------------------------------------------------------------------------- For the written, timed instructions and recipes, visit my La Caja China Cooking blog here: http://wp.me/p2Zut9-X4 Also, be sure and download my FREE La Caja China eGuidebook. It's chock full of my own recipes, tips and tricks for getting the most from your Magic Box! - http://wp.me/p5jExj-JA Happy to answer any of your La Caja China questions! Chef Perry La Caja China Cooking La Caja China World La Caja China Party www.lacajachinacooking.com PS - Don't have a La Caja China with an off-set smoker? Be sure to check out our follow-up video, to see how we get real, down home smoky BBQ from any model La Caja China or grill! - http://youtu.be/3uDShDzlqbs?list=UUy3jujL1YfTNYLU19YEA6dA

    • How to BBQ a P...
      La Caja China cookbook author, Perry P. Perkins, narrates and ...
    • A-Maze-N Smoke...
      Using the A-Maze-N smoker with your La Caja China roasting box...
    • Martha Stewart...
      http://www.KingofPork.com/pig-roast/ Martha Stewart joins Rob...
    • La Caja China ...
      Step by step instructions on how roast whole pig in a Caja Chi...
  • Reviews
  • Product Reviews

    Write Review

    This product hasn't received any reviews yet. Be the first to review this product!